Cryo-Cured Live Resin – Berry Gelato – 1G Disposable

$22.00

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Flavor Profilea blend of GSC and Blueberry, which creates aromatic fruity flavors with earthy undertones

Experiencepsychedelic effects with clear-headed functionality

TerpenesB-Caryophyllene | D-Limonene | Myrcene

CRYO-CURED LIVE RESIN

Live resin on a higher level. A new category fresh out the FREEZER! 💦 Our flower is harvested at peak trichome ripeness and immediately placed in a cryogenic freezer below -238 degrees F ❄️ This process preserves up to 50% of the terpene and cannabinoid profiles optimizing flavor and user experience ⚡️

Thank you for supporting us, we can’t do this without you 💓

Made with Love, The Cake Team

Flavors
  • Berry
  • Diesel
  • Earthy
Category:

Cryo-Cured Live Resin – Berry Gelato – 1G Disposable

💖 CAKE she hits different is a woman-owned lifestyle brand that’s revolutionizing the cannabis industry.

Since its inception in 2019, CAKE has become a leading multi-state lifestyle brand that offers innovative cannabis products, one-of-a-kind streetwear, and unforgettable events. The company’s two founders have over 30 years of combined experience in the industry, working as cultivators, extractors, manufacturers, and brand creators.

 

What sets CAKE apart is its unique blend of cannabis, music, and fun, which inspires evolution & innovation within the industry. From cryo-cured live resin vapes to an electronic music marketing focus, CAKE is the next generation of cannabis culture.💖

Gelato

Hybrid
THC: 18-25%

Gelato is a cross between Sunset Sherbet and Thin Mint Girl Scout Cookies, named in homage to its sweet aroma. Also known as Larry Bird, Gelato (#33) was first cultivated in Northern California’s Bay Area and is derived from a deep bank of genetics created by the Cookie Family, the Sherbinskis family, and cultivator Mario Guzman.

The cultivators parted ways following its creation, and the cultivator who possesses the most “stable version” of Gelato genetics is up for debate. Cookies cultivates a few phenotypes and descendants of the strain named Gelato #42, Dolce Gelato, and a sun-grown Gelato. Sherbinskis grows four stabilized Gelato phenotypes in its rotation as well: Gelato #41 (Bacio Gelato), Gelato #43 (Gello Gelato), Gelato #47 (Mochi Gelato), and Gelato #49 (Acai Berry Gelato). Per Sherbinskis, the #33 phenotype is no longer in cultivation.

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